🫑🌶️🍊 Red, orange and green bell peppers, jalapenos and mikan from the garden.
The mikan typically fruit in winter but I’m still getting summer peppers into what is now winter.
I rigorously weeded around that orange tree this year which I think is responsible for the explosive growth I’ve finally seen from it. They are incredibly sweet, too.
If you produce your own food no one can tell you what to do.
@AltSkull48
The mikan typically fruit in winter but I’m still getting summer peppers into what is now winter.
I rigorously weeded around that orange tree this year which I think is responsible for the explosive growth I’ve finally seen from it. They are incredibly sweet, too.
If you produce your own food no one can tell you what to do.
@AltSkull48
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tgoop.com/AltSkull48/17585
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🫑🌶️🍊 Red, orange and green bell peppers, jalapenos and mikan from the garden.
The mikan typically fruit in winter but I’m still getting summer peppers into what is now winter.
I rigorously weeded around that orange tree this year which I think is responsible for the explosive growth I’ve finally seen from it. They are incredibly sweet, too.
If you produce your own food no one can tell you what to do.
@AltSkull48
The mikan typically fruit in winter but I’m still getting summer peppers into what is now winter.
I rigorously weeded around that orange tree this year which I think is responsible for the explosive growth I’ve finally seen from it. They are incredibly sweet, too.
If you produce your own food no one can tell you what to do.
@AltSkull48
BY Alt Skull's Charnel House
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tgoop.com/AltSkull48/17585